Introduction to Catering & Hospitality

Welcome to AIM eLearning course in Introduction to Catering & Hospitality. There are three units as shown below. The last unit is a ‘Controlled Assessment’ and your course leader will give you instructions about sitting this.

Purpose of Hospitality & Catering Industries
Job Roles in Hospitality & Catering Industries
Controlled Assessment
To access the eLearning materials please follow the links below: 

http://direct-learning.co.uk/introduction-catering-level-1/unit-1/index.htm
http://direct-learning.co.uk/introduction-catering-level-1/unit-2/index.htm
http://direct-learning.co.uk/introduction-catering-level-1/unit-3/index.htm